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Tripler Guide 2015
Tripler Guide 2015

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Hospital Dining Facility



1. The TAMC Dining Facility (Anuenue Cafe): Located on the first floor, B-Wing and serves meals at the following times:
 
Weekdays:  
Breakfast 6-9:30 a.m.
Breakfast Grill 6-8:15 a.m.
Grab & Go 6-10:30 a.m.
 
Lunch 11 a.m.-2:30 p.m.
Lunch Grill 11 a.m.-1 p.m.
Grab & Go 11 a.m.-3 p.m.
 
Dinner 4-5:30 p.m.
Grab & Go 5:30 p.m.-6:30 p.m.

Weekends and Holidays*
Breakfast 6:30-8:30 a.m.
Lunch 11 a.m.-1:30 p.m.
Dinner 4-5:30 p.m.

* Includes Federal holidays and military training holidays
* Note: Times are subject to change on holidays and for special events

2. TAMC Dining Facility After Hours Food Service: Food service is available Monday-Friday for night shift staff through our Night Shift Order Form Program. The Night Shift Order Form is available on the TAMC Intranet under the Anuenue Café Link on the left. If you have any issues concerning this program, please direct them to the Nutrition Care Division staff.



Anuenue Cafe Menu

  • Ohana Meal Program

  • August 22 - 28, 2016

  • August 29 - September 04, 2016

  • September 05 - 11, 2016


  • Nutrition Analysis

  • Tripler Nutrition Analysis Menu



  • Other Eating Facilities
     
    American Eatery is located on the first floor, C-Wing, open 0630 – 2000 hours, Monday through Friday, phone: 833-1259.
     
    Blind Vendor Stand is located on the fourth floor, G-Wing, open 0530 – 1630 hours, Monday through Friday, phone: 833-4026.
     
    Vending machines are located throughout the medical center at busy intersections.
     
    Note: Hours may change during holidays.